Description
A velvety milk chocolate truffle filled with a silky smooth caramel and sea salt centre. The sea salt caramel truffle recipe is a sweet liquid caramel with a hint of sea salt, all captured in a velvety milk chocolate shell. An explosion of silky smooth caramel. A truly divine and indulgent caramel experience. Suitable for Vegetarians.
Dimensions of Box: 11.4cm x 3.5cm                                               130gm
Milk chocolate (sugar, cocoa butter, whole MILK powder, cocoa mass, emulsifier (SOYA lecithin), natural vanilla flavouring), salted caramel (37%)(glucose syrup, sweetened condensed MILK, sugar, vegetable fat (coconut oil), sea salt, butter oil (MILK), emulsifier (mono and diglycerides of fatty acids), thickener (pectin)), icing sugar, maize starch.
Allergy Advice: for allergens see ingredients in BOLD, may also contain traces of nuts, eggs and gluten. Suitable for vegetarians. Contains alcohol. Store in a cool, dry place away from direct sunlight.
Nutrition Info: Typical value per 100g: Energy 2018 kj 488 kcal, Fat 26.5g, of which saturates 17g, Carbohydrate 56.3g, of which sugars 46.6g, Protein 4.8g, Salt 1.24g.
